.Serve hot with ice cream (optional). Make dough out of this by mixing well.Keep aside for 10 minutes.Once the colour turns brown, China High titanium iron strain oil and dip the fried jamun balls into sugar syrup.Make jamun balls out of the dough in the desired shape and fry in oil.After it is soft; add milk, milk powder, sugar, almonds (crushed), and a pinch of cardamom powder and ghee.Bread JamunsIngredients Brown bread, slicedMilk as requiredMilk powder and sugar (optional)Almonds1 pinch of cardamom powder1 tbsp gheeMethodDip brown bread into water to soften the bread
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